Month: November 2021

Executive Chef Todd Knoll discusses the three best kitchen knives for home cooks and chefs alike (chef knife, paring, cleaver). Discover differences between European and Japanese knive designs, as well as which knives are best for delicate slicing, coring fruit and preparing a stir fry dinner. http://blog.jordanwinery.com/2010/11/christmas-gift-ideas-best-kitchen-knives-for-home-cooks-and-chefs
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The Languedoc-Roussillon, located in the south of France along the Mediterranean coast is one of the world’s largest winemaking regions. Winemaker Emmanuel Pageot of Domaine Turner Pageot gives a 10,000 ft overview of the region and some of the climates where wine grapes grow. Ask a Winemaker talked with Emmanuel in Chicago at Red and
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Fonte: Poetry Vineyard is a steep, southwest-facing, hillside vineyard that reaches from the highest elevation in the Stags Leap District down to the Silverado Trail. Made up of a combination of shallow, volcanic soils on top of fractured shale, this vineyard receives plenty of sunshine and is the source for the winery’s flagship Cabernet, Sauvignon,
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Keto Shrimp Scampi with Zucchini Noodles is a fast 20-minute one-pan meal that’s low-carb, gluten-free and easy to make dairy-free. ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️ Ingredients: ▢2-3 large zucchini – spiralized (or about 4 cups zoodles) ▢1¾ lb (800g) large or extra-large shrimp – peeled and deveined ▢4 garlic cloves – minced ▢2 tsp lemon zest
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We might seem like real Paso pimps lately, but for good reason! There are exciting things going on there these days (especially the west side), and Daou vineyards is a great example. Owner/Winemaker Daniel Daou is up to the plate this week and his Cabernet-based wines are proving to be a real grand slam of
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Alex Gambal provides a detailed descritpion of the price of vineyard’s in various levels of classification from introductory level “Bourgogne Rouge and Blanc” to the Grand Cru “Batard Montrachet”. For those curious what a parcel in Batard Montrachet costs in 2013, the answer is a minimum of ten million dollars an acre. Alex sat down
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Pomerol and Saint-Emilion – these two Bordeaux appellations are widely known for the Merlot blends. Though these appellations are quite often discussed in the same sentence, they produce greatly different wines. Bordeaux is France’s largest wine growing region, whose history can be dated back over 2000 years ago. Learn why the Bordeaux terroir is so
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Follow me on …: https://www.instagram.com/konstantinbaum_mw/ Check out my websites: https://meinelese.de I have used this glass in this Video: RIEDEL Performance Cabernet Sauvignon I have tasted the following wines in this Video: 2018 Fayolle Crozes Hermitage Le Pontaix 1975 Chateau Beychevelle St Julien Bordeaux You guys have asked me to do a video on decanting wines
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Throwing a Christmas Party? Need the perfect festive drink? This simple Mulled Wine or Gluehwein recipe, with a delicious rum twist, will have your guests rejoicing! A stylish, step by step video, by J Rivera from Jamie Oliver’s Fifteen restaurant, London. Enjoy! What drinks do you like to serve at your Christmas party? Do you
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This Tempranillo-based red is aged for 10 years before release and comes from a leading pioneer of Spain’s Rioja region. Executive editor Thomas Matthews, who reviewed the wine, explains why Wine Spectator is honoring this 2010 vintage red as Wine of the Year for 2020. More Wine Spectator Top 100 Wines of the Year content:
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