A velvety red wine pan sauce adds luxurious flavor to these incredibly tender, pan-roasted steaks. An aromatic French rub composed of thyme, tarragon and chives adds incredible flavor and beautiful aromatics. Heat your skillet and prepare the ingredients for this elegant and satisfying meal. Get the recipe: https://www.certifiedangusbeef.com/recipes/Pan-Roasted-Filet-with-Red-Wine-Reduction-Sauce Ingredients for Pan Roasted Filet with Red
Month: December 2021
What makes Amarone distinctive and delicious are the topics discussed by Wine Spectator senior editor Bruce Sanderson and Sandro Boscainin of Masi, the winery in Veneto, Italy that is known for its Amarone.
Former Chief Winemaker of Penfolds and Australian powerhouse, John Duval is in the hot-seat today! Credited with making some of Australia’s (world’s?) greatest wines, John is currently crafting wines under his own label…and no surprise, they’re incredible!
Jordan Executive Chef Todd Knoll recommends four must-have kitchen gadgets. Great gift ideas and best value tools for the home cook. Kuhn Rikon Original Swiss Peeler — I’ve used many peelers over the years, and this is the best one on the market. No need to spend a fortune. Under $4 at Amazon.com. Microplane Grater/Zester
Octogenarian grape grower Ed Scherrer reflects on the history and benefits of dry farming grapes in California’s Alexander Valley. Ed feels that vineyards that are irrigated will produce more fruit, but not live as long as dry farmed vines. Ask a Winemaker sat down with Ed Scherrer in the Alexander Valley at the start of
Add one more salvo to the ongoing scientific debate on the health impact of moderate drinking. Multiple studies have found in recent decades that drinking approximately a glass of wine a day can lower the risk of cardiovascular disease. But there’s recently been pushback, with some arguing that other factors are at play and that
RIBERA DEL DUERO In the heart of Castilla y León, Ribera del Duero sits atop the elevated plateau of northern Spain. Stepping back in time, this area of the country is speckled with castles and Roman aqueducts. It has a desert-like continental climate, experiencing massive swings between temperatures both daily and seasonally. Part of the
Every Monnday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 26 June 2017 the Emiliana, Natura Carmenere 2015 from Chile is his Wine of the Week.
In this video I have demonstrated How to make apple wine at home It’s simple and perfect apple wine recipe Christmas special apple wine recipe in Malayalam Try this wonderful recipe send your valuable feedback Enjoy this video if you like this video give thumbs up ????????????subscribe and share Ingredients Apple 4 kg Sugar 3
Brought back from the brink of extinction, Arneis delivers exotic scents of peach and almond. Learn about Piedmont’s key white with Alessandro Ceretto and Bruce Sanderson.
Pedigree is the key! …I love rhymes…
Because Silver Oak only produces Cabernet Sauvignon from California’s two best Cabernet microclimates, their wines are consistently outstanding and complex, brimming with ripe cassis flavors, carefully seasoned with toasty new oak.
Jordan Vineyard Manager Dana Grande discusses how to make compost fertilizer. These composting methods from Jordan’s sustainably farmed vineyards can be applied at home with Dana’s tips. Made from grape and olive pomace, our compost is applied to the vineyards in the spring to promote grapevine health. These tips can also be used for your
What challenges does the home winemaker face? We asked Fred Scherrer of the Scherrer Winery and he detailed the problems that working on a smaller scale might create. He cites temperature in regards to fermentation and the amount of oxygen that comes into contact with a mass of grapes. See our growing list of questions
One of Santa Barbara’s top vineyards is changing hands. Kathy Joseph is selling her 100-acre Fiddlestix Vineyard to a partnership led by Justin Willett of Tyler Wines. The sale price for the Sta. Rita Hills property was not disclosed, but Willett and company will take over ownership of the land, while Joseph will release wines
The Chesapeake Bay Wine Classic Foundation (CBWCF)’s Grand Auction, held Nov. 6, raised $2.3 million for the Access College Foundation, which helps increase college admission for underrepresented and low-income students. “This was the best year for the CBWCF, raising about $1 million more than we did in 2019,” said Foundation executive director Jennie Capps. “Folks
The energy was electric inside Las Vegas’ Mirage ballroom Dec. 4 as wine lovers gathered for the first installment of Wine Spectator’s 2021 Grand Tour. This sold-out event was the first Grand Tour since April 2019, and represented a much-anticipated reunion for the wine community. “It’s really exciting to be able to reconnect with people
Today we are inviting you to join us as we learn more about wine and go on a private wine tasting tour with La Stella & Le Vieux Pin wineries at VV Lounge. We get a quick course in wine tasting and move our way onto the food and drinks. Great wineries to visit if
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