This will help you gets some basics so you can better understand what type of wines you like and be able to pick out wines for yourself.
This is a quick and basic overview for people who are beginners. Great for people who are beginning their WSET journey.
00:00 Intro
00:33 Wine Additives
01:28 Yeast
02:09 Blending
02:44 Oak
03:33 Barrel Fermenting vs Barrel Aging
04:39 French vs American Oak
05:06 New vs Old Oak
05:55 Malolactic Fermentation
06:14 Typicity
07:21 How to Use this Info?
Thanks for Watching!! Let me know what other topics I should cover.
-Vivian
The Somm Next Door. aka Sommelier. aka wine expert. aka someone you can have a glass of wine and hang out with.
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