This 45-minute session explores the wines of North-East Italy. This romantic and picturesque corner of Italy, hugging the Austrian, Swiss and Slovenian borders, produces distinctive wine styles that are not only unique but adored. The three main regions – Veneto, Friuli-Venezia Giulia and Trentino-Alto Adige – produce a wide range of styles with a focus on crisp whites,
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Clams are our absolute favorite! They’re extremely simple to prepare and take very little time. This recipe appeals to us because it omits the use of white wine, which is commonly used in many recipes. This dish is delicious even without the wine. The combination of garlic and butter is just so good. Try it
It is bittersweet for us to announce that January 15, 2021 was our Assistant Winemaker John Duckett’s last day at Jordan. Over the last 12 vintages, John has become an integral member of the team. He has helped our winemaking program continue to improve by seeking out better equipment and offering up creative ideas to
The Van Duzer Corridor is a critical to the entire Willamette Valley, providing cold air from the Atlantic Ocean. Temperance Hill Vineyard sits right at the mouth of the corridor. Longtime organic grower and winemaker Dai Crisp, farmer at Temperance Hill, describes this amazing bit of geology and climate in Oregon wine country. Dai Crisp
Alain Graillot, whose eponymous domaine became the standard-bearer for the Crozes-Hermitage appellation in France’s Northern Rhône Valley, passed away due to a stroke on March 3, according to his longtime exporter. He was 77. In 1985, Graillot was living in Paris and pursuing a career in agricultural chemicals when he suddenly changed course. He bought
Wine investments have beaten stock returns with a 13% annualized return but these wines have returned even more! Get started investing in fine wine with Vinovest https://mystockmarketbasics.com/vinovest Just like stocks, pick the right wines and you could be floored by the returns rather than the alcohol content. In this video, I’ll reveal five wine investments
Check out this special offer for our wine partnership (and become a partner yourself!): https://bit.ly/extreme-altitude-wines Here are 10 common mistakes people make when visiting a winery or going to a tasting session…
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 22 March 2021 the Colin-Bourisset Fleurie Cru Beaujolais 2019 is part of Lidl’s Spring Wine Tour – see more reviews of this range at https://wine-pages.com/tasting-articles/lidl-wine-tour-spring-2021/
Arthur Metz was established in 1904 as a wine merchant based in Paris. When bottling became mandatory in Alsace, Metz seized the opportunity to build a major wine company in the region. www.WineExpress.com
Winemaker Ken Pahlow of Walter Scott Wines describes the influence of the Van Duzer Corridor on the climate in the Willamette Valley. See all of our videos with Ken Pahlow of Walter Scott Wines: Filmed with support from the International Pinot Noir Celebration. See all of our IPNC related videos here: https://www.youtube.com/playlist?list=PLddUmDhg4G_J9EvTYgpVSSOt-N9JjldRv Subscribe to Ask
Join the conversation at http://facebok.com/winesisterhood. Sensory evaluation – the technical term for all the swirling, sniffing and spitting that comes along with wine tasting. Wine Sisterhood personal sommelier explains how to taste like a pro in this episode of Wine Sisterhood TV. More from the Wine Sisterhood at http://winesisterhood.com.
Comparison of 2 white wines made of a local Valencian grape called Merseguera by Aleph Winery and grown on 2 different types of soil: Gravels (Gravas) and Sandstone (Areniscas). Natural wine, small plots, lots of personality and ideal for the summer heat! Check it out at our webshop! Find us: Our online wineshop: https://www.blancotinto.com/en/ Instagram:
Set yourself up for a date night to remember! Make Pan Roasted Filet with Red Wine Reduction Sauce. An aromatic French spice rub adds incredible flavor to these incredibly tender filet steaks. Get the recipe: https://www.certifiedangusbeef.com/recipes/Pan-Roasted-Filet-with-Red-Wine-Reduction-Sauce INGREDIENTS: 4 Certified Angus Beef ® filet steaks, cut 1 1/4 to 1 1/2-inches thick 1 1/2 teaspoons coarse
Drought-resistance is immeasurably valuable in California, and dry farming is one of the most effective, if difficult, techniques. Dominus Estate director of viticulture and winemaking Tod Mostero explains. Wine Spectator website members, read senior editor James Molesworth’s full report from Dominus: https://winesp.ec/3hyesx5 Explore Wine Spectator’s free newsletters: https://winesp.ec/3hcYDNb Introductory offer: Subscribe to Wine Spectator for
Learn how to make chocolate decorations with this easy video demonstration. An impressive dessert you can make ahead for a party or use as an elegant dessert garnish idea for ice cream or cakes. Blog: https://winecountrytable.com/watch/desserts/decorative-chocolate-swirls-dessert-garnish-video-demonstration. Full recipe: https://www.jordanwinery.com/culinary/recipes/decorative-chocolate-swirls. Ingredients: 3 Meyer lemons, zested 3 limes, zested 3 Satsuma oranges, zested 1 lb dark chocolate
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This impressive Roast Beef Tenderloin with Red Wine Sauce is melt-in-your-mouth delicious and perfect for any special occasion or celebration. Learn how easy it is to make this tender, juicy roast beef tenderloin recipe in the post below. —————————————————————— Fanpage Facebook : https://www.facebook.com/Coca-CoCa-Miniature-Food-102038175764705 Subscribe Channel : https://tinyurl.com/gsgsdga Food Cooking Video : https://tinyurl.com/fsadfsdfe ——————————————————————– Everything Is
#Italy #winetravel #HowToTour #Sardinia Join Stevie Kim on this special series, “How to taste wine in 5 days: Sardinia Gita Scolastica Day 5 of 5” She has traveled to yet more wine destinations, today she and the group went to the Wine Museum Berchidda, thereafter, the group went to Atlantis Winery. Whilst on their “Gita
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