Beginner

It’s time to put your arts-and-crafts skills to work in the wine cellar! Make your own one-of-a-kind glassware with this guide to upcycling used wine bottles. (Advanced level: Try turning them into candles!) Explore Wine Spectator’s free newsletters: https://winesp.ec/3sJaXZ8 Introductory offer: Subscribe to Wine Spectator for just $12! https://winesp.ec/2JTLzy1
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What do vineyards cost in the south of France? From Chateauneuf du Pape to Corbieres, Jon Bowen walked us through land prices across the Languedoc. The most expensive land in the Languedoc comes from an area that might surprise you. Ready to buy? Jon explains how the process works: https://www.youtube.com/watch?v=pmMMPLhyOBo&index=2&list=PLddUmDhg4G_L1uMI-r6kVLdtiUCCpO21f Alex Gambal told us about
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Wine story from two Masters of Wine. They were also beginners once. If you are a beginner, this will open your eyes to the wine world! Peter Koff’s curated wine selection is in the following link: https://www.greatwine2u.com/ Life is too short for bad wines. Enjoy better wines with us to maximize your happiness! by Wineking
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This year I visited Alsace with CIVA to learn and report about the wines from alsace. With its unique terroir the alsacian winemakers are able to produce a wide range of unique wines from grape varieties like Riesling, Gewurztraminer, Pinot Gris, Muscat or Pinot Noir. This interview was taken by CIVA during the Millésimes Alsace
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This master of Sonoma Pinot Noir skillfully blends California and French techniques. Senior editor Kim Marcus, who reviewed the wine, explains why it’s Wine Spectator’s No. 2 Wine of 2019. More Wine Spectator Top 100 Wines of the Year content: https://top100.winespectator.com/ Explore Wine Spectator’s free newsletters: http://winesp.ec/3nxPCOU Introductory offer: Subscribe to Wine Spectator for just
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Was 2013 a Good Year for California Wine? 2013 wines shocked us with their incredible concentration of flavors. We never expected back-to-back stellar vintages like 2012 and 2013. Watch this 2013 vintage harvest report from Jordan Winery in Alexander Valley, Sonoma County, California, offering an inside look at the 2013 growing season, yields and overall
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When visiting Bordeaux, you may be tempted to spend all your time at the top châteaus. But don’t miss the city of Bordeaux, with its beautiful riverfront, 18th century architecture and lively restaurants. Explore Wine Spectator’s free newsletters: http://newsletters.winespectator.com/
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What is malic acid? Winemaker Ken Pahlow of Walter Scott Wines describes malic acidity in wine grapes and how it carries over into finished wines. Paradoxically, he describes how grapes with high malic acid may actually need to have acid added in the winery. See all of our videos with Ken Pahlow of Walter Scott
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